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Saturday, May 18, 2013

Garlic Ginger Chili Shrimp

Shrimp is oh so delicious and oh so versatile! Chef Jess of Everyday Gourmet has divulged her tasty shrimpy secrets with the Swanson Recipe crew and we're thrilled to share her knowledge. These Garlic Ginger Chili Shrimp can be used as an appetizer or main course and will keep your guests begging to have the recipe. To read more and get this great recipe go to SwansonHealthProducts@e.swanson-vitamins.com.

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